dc.contributor.author | Van Campenhout, Bjorn | en_US |
dc.contributor.author | Kariuki, Sarah | en_US |
dc.contributor.author | Ario, Richard | en_US |
dc.contributor.author | Chamberlin, Jordan | en_US |
dc.contributor.author | Vudriko, Patrick | en_US |
dc.date.accessioned | 2024-01-05T12:41:33Z | en_US |
dc.date.available | 2024-01-05T12:41:33Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/137227 | en_US |
dc.title | Innovations to improve quality in dairy value chains | en_US |
dcterms.abstract | This is a presentation done for the Rethinking Markets Science Session on September 7th 2023. | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.bibliographicCitation | Van Campenhout, Bjorn; Kariuki, Sarah; Ario, Richard; Chamberlin, Jordan; and Vudriko, Patrick. 2023. Innovations to improve quality in dairy value chains. Presentation given the Rethinking Markets Science Session on September 7, 2023. | en_US |
dcterms.issued | 2023-09-07 | en_US |
dcterms.language | en | en_US |
dcterms.license | Other | en_US |
dcterms.publisher | International Food Policy Research Institute | en_US |
dcterms.subject | value chains | en_US |
dcterms.subject | agricultural innovation | en_US |
dcterms.subject | dairy farming | en_US |
dcterms.subject | quality | en_US |
dcterms.type | Presentation | en_US |
cg.contributor.affiliation | International Food Policy Research Initiative | en_US |
cg.coverage.region | Africa | en_US |
cg.coverage.region | Sub-Saharan Africa | en_US |
cg.coverage.region | Eastern Africa | en_US |
cg.coverage.country | Uganda | en_US |
cg.coverage.iso3166-alpha2 | UG | en_US |
cg.subject.impactArea | Nutrition, Health and Food Security | en_US |
cg.subject.impactArea | Poverty Reduction, Livelihoods and Jobs | en_US |
cg.creator.identifier | Bjorn Van Campenhout: 0000-0003-2404-7826 | en_US |
cg.creator.identifier | Jordan Chamberlin: 0000-0001-9522-3001 | en_US |
cg.howPublished | Grey Literature | en_US |
cg.subject.actionArea | Systems Transformation | en_US |
cg.contributor.initiative | Rethinking Food Markets | en_US |