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dc.contributor.authorKibegwa, F.M.en_US
dc.contributor.authorBett, R.C.en_US
dc.contributor.authorGachuiri, C.K.en_US
dc.contributor.authorMachuka, Euniceen_US
dc.contributor.authorStomeo, Francescaen_US
dc.contributor.authorMujibi, F.D.en_US
dc.date.accessioned2023-01-18T20:14:31Zen_US
dc.date.available2023-01-18T20:14:31Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/127456en_US
dc.titleDiversity and functional analysis of rumen and fecal microbial communities associated with dietary changes in crossbreed dairy cattleen_US
cg.authorship.typesCGIAR and developing country instituteen_US
dcterms.abstractThe objective of this study was to investigate the effect of varying roughage and concentrate proportions, in diet of crossbreed dairy cattle, on the composition and associated functional genes of rumen and fecal microbiota. We also explored fecal samples as a proxy for rumen liquor samples. Six crossbred dairy cattle were reared on three diets with an increasing concentrate and reducing roughage amount in three consecutive 10-day periods. After each period, individual rumen liquor and fecal samples were collected and analyzed through shotgun metagenomic sequencing. Average relative abundance of identified Operational Taxonomic Units (OTU) and microbial functional roles from all animals were compared between diets and sample types (fecal and rumen liquor). Results indicated that dietary modifications significantly affected several rumen and fecal microbial OTUs. In the rumen, an increase in dietary concentrate resulted in an upsurge in the abundance of Proteobacteria, while reducing the proportions of Bacteroidetes and Firmicutes. Conversely, changes in microbial composition in fecal samples were not consistent with dietary modification patterns. Microbial functional pathway classification identified that carbohydrate metabolism and protein metabolism pathways dominated microbial roles. Assessment of dietary effects on the predicted functional roles of these microbiota revealed that a high amount of dietary concentrate resulted in an increase in central carbohydrate metabolism and a corresponding reduction in protein synthesis. Moreover, we identified several microbial stress-related responses linked to dietary changes. Bacteroides and Clostridium genera were the principal hosts of these microbial functions. Therefore, the roughage to concentrate proportion has more influence on the microbial composition and microbial functional genes in rumen samples than fecal samples. As such, we did not establish a significant relationship between the rumen and fecal metagenome profiles, and the rumen and fecal microbiota from one animal did not correlate more than those from different animals.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.audienceScientistsen_US
dcterms.available2023-01-13en_US
dcterms.bibliographicCitationKibegwa, F.M., Bett, R.C., Gachuiri, C.K., Machuka, E., Stomeo, F. and Mujibi, F.D. 2023. Diversity and functional analysis of rumen and fecal microbial communities associated with dietary changes in crossbreed dairy cattle. PLoS ONE 18(1): e0274371.en_US
dcterms.extente0274371en_US
dcterms.issued2023-01-13en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.publisherPublic Library of Scienceen_US
dcterms.subjectdairy cattleen_US
dcterms.subjectcrossbredsen_US
dcterms.subjectlivestocken_US
dcterms.subjectcattleen_US
dcterms.subjectprotein metabolismen_US
dcterms.subjectbacteriaen_US
dcterms.typeJournal Articleen_US
cg.subject.ilriANIMAL BREEDINGen_US
cg.subject.ilriCATTLEen_US
cg.subject.ilriDAIRYINGen_US
cg.subject.ilriLIVESTOCKen_US
cg.contributor.affiliationUniversity of Nairobien_US
cg.contributor.affiliationInternational Livestock Research Instituteen_US
cg.contributor.affiliationUSOMI Limited, Kenyaen_US
cg.identifier.doihttps://doi.org/10.1371/journal.pone.0274371en_US
cg.isijournalISI Journalen_US
cg.contributor.donorAfrica Biosciences Challenge Funden_US
cg.contributor.donorDepartment of Foreign Affairs and Trade, Australiaen_US
cg.contributor.donorSyngenta Foundation for Sustainable Agricultureen_US
cg.contributor.donorBill & Melinda Gates Foundationen_US
cg.contributor.donorGovernment of the United Kingdomen_US
cg.contributor.donorSwedish International Development Cooperation Agencyen_US
cg.reviewStatusPeer Reviewen_US
cg.howPublishedFormally Publisheden_US
cg.journalPLOS ONEen_US
cg.issn1932-6203en_US
cg.volume18en_US
cg.issue1en_US


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