Evidence and Action Towards Safe, Nutritious Food (EatSafe)

EatSafe is a five-year multi-country project funded by the United States Agency for International Development to enable lasting improvements in the safety of nutritious foods in informal markets by focusing on the consumer. The project is led by the Global Alliance for Improved Nutrition (GAIN) in partnership with International Livestock Research Institute and Pierce Mill Entertainment and Education. https://www.gainhealth.org/impact/programmes/eatsafe

Recent Submissions

Title:Food safety: The biggest development challenge you’ve never heard of

Authors:Global Alliance for Improved Nutrition

Date:2023-10-30

Type:Video

Status:Open Access
Title:Quantitative assessment of aflatoxin exposure and hepatocellular carcinoma (HCC) risk associated with consumption of select Nigerian staple foods

Authors:Wenndt, A.; Mutua, Florence K.; Grace, Delia; Thomas, Lian F.; Lambertini, E.

Date:2023-03-01

Type:Journal Article

Status:Open Access
Title:Food safety interventions in low- and middle-income countries in Asia: A systematic review

Authors:Kwoba, Emmah; Oduori, David O.; Lambertini, E.; Thomas, Lian F.; Grace, Delia; Mutua, Florence K.

Date:2023-05

Type:Journal Article

Status:Open Access
Title:Foodborne zoonoses control in low- and middle-income countries: Identifying aspects of interventions relevant to traditional markets which act as hurdles when mitigating disease transmission

Authors:Leahy, Eithne; Mutua, Florence K.; Grace, Delia; Lambertini, E.; Thomas, Lian F.

Date:2022-12-22

Type:Journal Article

Status:Open Access
Title:Scaling food safety innovations in traditional markets

Authors:Grace, Delia

Date:2022-12-13

Type:Presentation

Status:Open Access
Title:Literature review on foodborne disease hazards in food and beverages in Ethiopia

Authors:Mutua, Florence K.; Mutie, Ianetta; Kuboka, Maureen; Leahy, Eithne; Grace, Delia

Date:2022-03

Type:Report

Status:Open Access
Title:Review of food safety training in low- and middle-income countries

Authors:Bettridge, J.; Thomas, Lian F.; Mutua, Florence K.; Pal, H.; Grace, Delia

Date:2022-09

Type:Report

Status:Open Access
Title:Assessing food safety interventions relevant to foodborne zoonoses in low- and middle-income countries

Authors:Leahy, Eithne; Thomas, Lian F.; Mutua, Florence K.; Grace, Delia

Date:2021-03

Type:Report

Status:Open Access
Title:Analysis of food safety investments in Nigeria: A review

Authors:Grace, Delia

Date:2020-09

Type:Report

Status:Open Access
Title:Enabling safer food in traditional markets

Authors:Grace, Delia

Date:2022-06

Type:Video

Status:Open Access